Asean Regionalism towards Food Security

ASEAN and FAO cooperation: Working together towards shared sustainable development and food security goals

Towards institutionalised regionalism: the role of institutions and prospects for institutionalisation in ASEAN

This paper provides concrete understanding of the role of institutions and prospects for institutionalisation in ASEAN. It highlights the significant roles of institutions in the integrating Southeast Asia and demonstrates three main areas of institutional deficiency in the association. However, although ASEAN institutions meet the expectations, by and large, in terms of serving the national go...

India's Quest towards Food Security

India is home to one-sixth of the global population. When India became independent in 1947, the country was not self-sufficient in food production and did not have an appropriate food distribution system. There were pockets in the country which faced threat of famine and starvation whenever monsoon failed or staple production was low. Over three fourth of the population was poor, food insecure ...

asean and new security threats

association of southeast asia nations (asean) was created in 1967 in order to prevent the threat of communism in southeast asia. but, over time, new states joined it and goals and activities of this organization expanded to other areas such as economic, commercial, political and cultural ones. thus, over time, cooperation between members expanded in a way today this regional organization is con...

Food Security and Economic Growth

T  his study aimed to examine the relationship between food security, health and economic growth. These three components together form the vertices of a triangle. How much does food security strategies in a country bring more health to its people? Is the  healthy population richer? What is the impact of health on income, and to what extent are income variation am...